Category Archives: Cooking
kitchen tip
When I bought a new refrigerator after the last move I found that most of the smaller ones had built in beverage can racks. I don’t drink “pop” — besides way too much sugar the cola beverages contain enough phosphoric … Continue reading
Surviving July
Breakfast this morning was corn meal mush, black tea with milk and sugar, cranberry juice, and a probiotic capsule. I cooked the mush sitting down, with a brand new induction cooktop. Being able to sit was nice because of after … Continue reading
Blood orange antidote for winter blast
We are in a second day of snowfall. Yesterday was blustery too, so suspect there is a lot of drifting on top the several inches accumulation. Fortunately I was able to get out for groceries on Friday before the weather … Continue reading
Starting to feel like autumn
The chili pepper in the planter has ripe fruit: This planter was started on the deck at the house. Although it doesn’t get a lot of direct light here apparently the indirect light by my front door is enough. This … Continue reading
RateTea.net comes through
Back in January 2008 I was frustrated in trying to get information, ended up writing a rant: multinational tea bags. RateTea.net has come through. Today they had a link on their Facebook page entitled Nylon Tea Bags.